|
Cilantro Gin Gimlet |
11 |
|
Gin, lime juice, soda water, chopped cilantro shaken and topped with a cucumber Served on the rocks |
|
|
Clover Club |
12 |
|
Tanqueray London Gin, cinnamon, fresh lemon juice, a splash of raspberry syrup and the white of a small egg Shaken vigorously |
|
|
Maker's Markito |
12 |
|
Fresh mint, limes, and cinnamon syrup muddled and topped with Maker's Mark Kentucky Bourbon Served shaken on the rocks |
|
|
Salty Dog |
11 |
|
Svedka Vodka, grapefruit juice with a salted rim Served on the rocks |
|
|
Dark and Stormy |
11 |
|
Black Seal Rum and Ginger beer Served on the rocks with candied ginger |
|
|
Strawberry Mojito |
13 |
| Classic mojito with our signature cinnamon syrup and fresh lime juice with the addition of ripened strawberries and dragonberry rum | |
|
Lower Manhattan |
14 |
| Woodford Reserve Bourbon with sweet vermouth a dash of Angostura bitters and a Luxardo maraschino cherry | |
|
Moscow Mule |
11 |
|
Russian Standard Vodka, ginger beer, and fresh lime juice Served on the rocks |
|
French 75 |
11 |
| Shaken brandy, simple syrup, and lemon juice strained in a flute and topped with a beautiful Spanish cava and a lemon zest | |
The Hummingbird |
11 |
| Ruffino Prosecco with St. Germain elderflower liqueur and a splash of soda Served on the rocks |
|
The Honey Bee |
11 |
| Organic wild hibiscus flower, brut cava, rose water and torn mint leaves | |
|
Sex with the Bartender |
11 |
|
Isla Coconut Rum, Bailey's, orange liqueur with lime and cherry flavors Served up |
|
|
Ginger Margarita |
12 |
|
Patron Silver Tequila, Domaine de Canton, agave syrup and fresh lime juice Served up |
|
|
French Twist |
11 |
|
Balinoff Vodka, Chambord and pineapple shaken vigorously Served up |
|
|
20th Street Pear |
11 |
|
Absolut Pears Vodka with orange liqueur and pineapple juices Served up |
|
|
Orange Cosmopolitan |
11 |
|
Svedka Clementine with orange liqueur, a splash of cranberry, orange and lime garnish with a Clementine wedge Served up |
|
|
Vesper Lynn |
11 |
| The original James Bond Martini is 3 parts gin, 1 part vodka and a splash of Lillet, shaken not stirred | |
Chocolate Decadence Martini |
11 |
| Stoli Vanilla Vodka, Bailey's Irish Cream and Kahlua, shaken Served with a cherry |
|
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|
Risata Moscato d'Asti |
9 / 40 |
|
Asti, Piedmont DOCG, Italy Fresh & fragrant with vibrant flavors & aromas of ripe stone fruit, tangerines, and honey; flavorful & sweet but light and perfectly balanced |
|
|
Ruffino Prosecco |
9 / 38 |
|
Northeastern DOC, Italy Ideal as an aperitif, it is intensely fruity and matches perfectly with pizza and fish |
|
|
Jaume Serra Cristalino Brut Cava |
8 / 35 |
|
Spain Crisp refreshing start or end to a meal; can be enjoyed with appetizors, entrées, or as an aperitif |
|
|
Veuve Clicquot |
100 |
|
Reims, France A lovely bouquet of vanilla, apricot and pecan, a perfect gold in color with a creamy finish |
|
|
Domaine Chandon Blanc de Noirs |
55 |
|
Carneros Light gold hue, forward apple and ginger scents show a defined earthiness, creamy flavors of orange, butternut, pecan and vanilla |
|
|
Perrier-Jouët Grand Brut |
105 |
|
Epernay, France Delicate bouquet with citrus layers and impeccable balance, pairs especially well with goat cheeses and poultry |
|
|
Moët & Chandon Impérial |
110 |
|
Champagne, France Distinguishes itself with its bright fruitiness, honey, floral nuances and elegant blond notes |
|
|
Moët & Chandon Nectar Impérial Rosé |
165 |
|
Champagne, France Beautiful shades of copper with an expressive, full-bodied flavor and the scent of wild strawberries |
|
|
Dom Pérignon |
295 |
|
Champagne, France Fresh, crystalline nose with notes of gardenia and dried ginger, the original Champagne |
|
|
Ruffino Libaio Chardonnay |
10 / 42 |
|
Tuscany, Italy Fresh and complex with inviting aromas of wildflowers, golden apples, figs and sage. Flavors of orange peel and honey complement the lingering finish |
|
|
Jekel Vineyards Riesling |
10 / 38 |
|
Monterey Light and refreshing, a delicate sweetness playing its lemon and grapefruit flavors artfully without being syrupy or overbearing |
|
|
Domaine du Tariquet Sauvignon Blanc |
9 / 38 |
|
Côtes de Gascogne, France Crisp and fruity (citrus, melon and peach) from the Southwest region of France |
|
|
Monte Maria Pinot Grigio |
8 / 32 |
|
Piave Fruli, Italy Easily drinkable dry white with green apple and citrus notes; a crisp, fresh finish |
|
|
Black Sheep Le Grand Noir (GSM) |
9 / 34 |
|
Minervois, France This GSM (Grenach-Shiraz-Mourvedre) blend offers intense aromas of licorice, cocoa & spice; on the palate it is rich & complex w/soft tannins, ideal for grilled meats, lamb, cheese & roasted veggies |
|
|
Joseph Carr Cabernet Sauvignon |
14 / 52 |
|
Napa Valley The bouquet offers ripe black currant, smoke and saddle; its firm tannin structure accents a balanced finish; pairs well with lamb, beef, and bold, rich flavors |
|
|
Toasted Head Cabernet Sauvignon |
10 / 38 |
|
Redwood Valley Smoky, tarry and jammy, very easy and fairly fruity in the mouth with soft, easy tannins |
|
|
Sledgehammer Zinfandel |
11 / 42 |
|
Lake County Bold and complex, this Zin has spicy notes melded with bright, juicy fruit intesity that are sure to please a Zin lover; great for red meats and red sauces |
|
|
Llai Llai Pinot Noir |
9 / 34 |
|
Bio Bio Valley, Chile Clean, subtle, yet complex notes of red berry, cherry and spice give this pinot a wonderful aromatic quality; pairs perfectly with our tenderloin and petite filet |
|
|
Santa Barbara Pinot Noir |
12 / 46 |
|
North Canyon Bright and versatile with a nose of fresh strawberry and cherry with a mouthwatering texture and long finish; perfect with poultry, lamb, and Italian dishes |
|
|
Diseño Malbec |
10 / 39 |
|
Mendoza, Argentina Rich and robust with an inviting bouquet of lilac, blueberry and cherry blossom flavors |
|
|
André Brunel Côtes du Rhône |
9 / 36 |
|
Rhone, France Very direct with a beam of raspberry and black cherry fruit that mingles with lively spice and fruitcake notes; limited production |
|
|
Greystone Merlot |
9 / 35 |
|
Napa Valley Earthy with a nice balane of fruitiness makes this merlot easy to pair with about anything a medium bodied red can go with, drink up & enjoy |
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Glenmorangie 10yr |
12 |
Glenfiddich 12yr |
13 |
Glenfiddich 15yr |
16 |
Glenlivet 12yr |
12 |
Glenlivet 18yr |
23 |
Macallan 12yr |
14 |
Oban 14yr |
15 |
Laphroag 10yr cask strength |
15 |
Lagavulin 16yr |
18 |
Johnnie Walker Black |
12 |
Johnnie Walker Green |
17 |
Hennessy VS |
12 |
Hennessy Black |
15 |
Remy Martin VS |
12 |
Remy Martin VSOP |
15 |
Maker's Mark |
11 |
Bulleit Rye |
13 |
Woodford Reserve |
13 |
Grand Marnier |
11 |
Sambuca |
10 |
Domaine de Canton Ginger Liqueur |
12 |
Disaronno Amaretto |
11 |
St. Germain Elder Flower Liqueur |
12 |
Campari |
11 |
Bailey's Irish Creme |
10 |
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Tecate - canned |
4 |
Pabst Blue Ribbon - canned |
3 |
Heineken |
5.5 |
Dos Equis Lager |
5.5 |
Amstel Light |
5.5 |
Newcastle Brown Ale |
5.5 |
Dog Fish 60 Minute IPA |
6.5 |
Baltika No. 7 Lager |
6.5 |
Samuel Smith Imperial Stout |
8.5 |
La Fin Du Monde Golden Ale |
9 |
Skull Splitter Scotch Ale |
9 |
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Sobieski Vodka |
145 |
Svedka Vodka |
145 |
Svedka Citron |
145 |
Svedka Cherry |
145 |
Svedka Clementine |
145 |
Svedka Razz |
145 |
Svedka Vanil |
145 |
Jim Beam Staing Bourbon Whisky |
145 |
Milagro Tequila (750ml) |
145 |
Absolut Vodka |
165 |
Absolut Pear |
165 |
Balinoff Vodka (distilled 5 times) |
165 |
Stolichnaya Vodka |
165 |
Stoli Orange |
165 |
Stoli Blueberry |
165 |
Ketel One |
165 |
Tanqueray London Dry Gin |
165 |
Jack Daniels Tennessee Sour Mash |
165 |
Jameson Irish Whiskey |
165 |
Courvosier VS Fine Cognac |
165 |
Grey Goose Vodka |
190 |
Patron Tequila |
190 |
Patron Reposado |
190 |
Patron XO |
190 |
Ciroc Vodka |
190 |
Circo Red Berry & Peach |
190 |
Hennessey Black |
190 |
Bombay Sapphire Gin |
190 |
Henricks Gin |
190 |
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|
Greenberries Local Brew |
3.5 |
| Regular or decaf, cream & sugar | |
|
Lavazza Premium Espresso |
5 |
| Regular or decaf, cream & sugar | |
|
Pot of Hot Tea |
4.5 |
| Mint, Black, Earl Grey or English Breakfast, served with a lemon zest | |
|
Irish Coffee |
12 |
| Jameson Irish whiskey and Bailey's Irish Cream topped with black coffee and whipped cream | |
|
Hot Rummy |
10 |
| Cinnamon syrup, lemon juice and Black Seal Rum, topped with hot tea and a cinnamon stick | |
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